[FRESH FISH COUNTER] Saboten Hirame 2kg Fluke H&G Fresh
Ā£56.30 per 1kg x 2 - Head and Guts Off Fish Fillet
At the time of ordering, prices are calculated based on 2kg.
Between 1.8kg-2.5kgĀ± Variable
āŖļø Charged by Weight and Grade
Once the products arrive, they will be re-weighed and the final price will be adjusted accordingly.
How it works:
1ļøā£ Place your order with an upfront payment (based on 1kg) and select your receiving date.
2ļøā£ Receive an adjusted invoice by email once the final weight is confirmed.
3ļøā£ Complete the remaining payment by the due date stated on the invoice.
4ļøā£ Enjoy your fresh fish! š
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*Allergen: Fish
Recommended for sushi or sashimi
ę“»ćĀ Ikejime method (a Japanese technique that preserves freshness)
Hirame, or fluke, is a prized white fish in Japanese cuisine. Known for its delicate flavor, firm yet buttery texture, and clean finish, itās a top choice for sashimi and sushi lovers.
Origin: farmed in Jeju Island, South Korea
--
*This Fish is fed with Saboten (Cactus Flower) which enhance the flavour of fish. TheĀ name came from its food.Ā
Itās a lean, protein-rich fish, low in fat, and high in essential nutrients like potassium, zinc, selenium, and vitamins D and E. Its amino acid profile, including inosinic acid, enhances its umami taste.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Ā£56.30 per 1kg x 2 - Head and Guts Off Fish Fillet
At the time of ordering, prices are calculated based on 2kg.
Between 1.8kg-2.5kgĀ± Variable
āŖļø Charged by Weight and Grade
Once the products arrive, they will be re-weighed and the final price will be adjusted accordingly.
How it works:
1ļøā£ Place your order with an upfront payment (based on 1kg) and select your receiving date.
2ļøā£ Receive an adjusted invoice by email once the final weight is confirmed.
3ļøā£ Complete the remaining payment by the due date stated on the invoice.
4ļøā£ Enjoy your fresh fish! š
------
*Allergen: Fish
Recommended for sushi or sashimi
ę“»ćĀ Ikejime method (a Japanese technique that preserves freshness)
Hirame, or fluke, is a prized white fish in Japanese cuisine. Known for its delicate flavor, firm yet buttery texture, and clean finish, itās a top choice for sashimi and sushi lovers.
Origin: farmed in Jeju Island, South Korea
--
*This Fish is fed with Saboten (Cactus Flower) which enhance the flavour of fish. TheĀ name came from its food.Ā
Itās a lean, protein-rich fish, low in fat, and high in essential nutrients like potassium, zinc, selenium, and vitamins D and E. Its amino acid profile, including inosinic acid, enhances its umami taste.
